Hazelnut Bites

October 20, 2020 1 min read

We just love these Hazelnut bites from Lorna Garden.  How could something so delicious be so healthy?  


Gluten Free, vegan

We use all organic ingredients

Makes 10 -12 balls


Raw chocolate coating:

  • 2 tbsp cacao
  • 2 tsp maple syrup, honey or coconut nectar
  • ¾ cup cacao butter


  • Blend ball ingredients together in food processor until fine crumbs
  • With wet hands roll into walnut sized balls
  • Place on tray lined with parchment paper, in freezer for 1 hour
  • Melt chocolate coating ingredients over low heat and whisk until combined. 
  • Allow to cool and thicken enough to roll balls in (needs to be quite thick) using a spoon.
  • Place back in freezer to set for another hour or so, then repeat process with remaining chocolate.



Sprinkle with roughly chopped hazelnuts, and serve with a cold drip medicinal brew or a cup of herbal tea. 

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